Prawn & Pork Bean Curd Roll in Oyster Sauce
蠔皇鮮竹卷
A delectable mixture of succulent prawns and pork wrapped in soft bean curd.
Package Content: 5 pcsINGREDIENTS
Bean curd, Enriched wheat flour, Prawn, Pork, Salt, Sugar, Black pepper, Sesame oil, Lard, Ginger, Chinese mushroom, Oyster sauce (water, sugar, salt, oyster extract, monosodium glutamate, modified corn starch, wheat flour, caramel colour), Water, Modified corn starch
A delectable mixture of succulent prawns and pork wrapped in soft bean curd.
Package Content: 5 pcsINGREDIENTS
Bean curd, Enriched wheat flour, Prawn, Pork, Salt, Sugar, Black pepper, Sesame oil, Lard, Ginger, Chinese mushroom, Oyster sauce (water, sugar, salt, oyster extract, monosodium glutamate, modified corn starch, wheat flour, caramel colour), Water, Modified corn starch
PREPARATION METHOD
- For best quality, thaw before steaming
- Remove plastic film from the tray and place in the steamer
- Steam for 8-10 minutes (15-20 minutes if steaming from frozen)
- Ensure internal core temperature reaches 74°C before serving