Prawn Dumplings
水晶鮮蝦餃
Plump and crunchy prawns in a chewy, translucent wrapper that’s been shaped by hand. A dim sum staple.
Package Content: 8 pcs
INGREDIENTS
Prawn, Pork, Salt, Sugar, Spice, Sesame oil, Lard, Ginger, Wheat starch, Potato starch, Water
Plump and crunchy prawns in a chewy, translucent wrapper that’s been shaped by hand. A dim sum staple.
Package Content: 8 pcs
INGREDIENTS
Prawn, Pork, Salt, Sugar, Spice, Sesame oil, Lard, Ginger, Wheat starch, Potato starch, Water
PREPARATION METHOD
- For best quality, thaw before steaming
- Line steamer or plate with sheet of perforated parchment (included)
- Place dumplings on top
- Steam for 5-7 minutes (12-15 minutes if steaming from frozen)
- Ensure internal core temperature reaches 74°C before serving
