Hot & Sour Soup
八寶酸辣湯
A hearty vegetarian soup laden with mushrooms that’s spicy, sour, and completely addictive.
Package Content: 750ml
INGREDIENTS
Water, Firm tofu (water, soybeans, magnesium chloride, calcium sulphate), Bamboo shoots, Wood ear mushrooms, Carrots, Modified corn starch, Chili sauce (chili pepper, sugar, garlic, salt, water, monosodium glutamate, wheat flour, soybeans, chili oil, xanthan gum), Chinese mushrooms, Enoki mushrooms, Seasoned rice vinegar (water, glutinous rice, wheat bran, sugar, salt), Vinegar, Salt, Soy sauce (water, salt, caramel colour, sugar, soybeans, wheat), Sugar, White pepper
A hearty vegetarian soup laden with mushrooms that’s spicy, sour, and completely addictive.
Package Content: 750ml
INGREDIENTS
Water, Firm tofu (water, soybeans, magnesium chloride, calcium sulphate), Bamboo shoots, Wood ear mushrooms, Carrots, Modified corn starch, Chili sauce (chili pepper, sugar, garlic, salt, water, monosodium glutamate, wheat flour, soybeans, chili oil, xanthan gum), Chinese mushrooms, Enoki mushrooms, Seasoned rice vinegar (water, glutinous rice, wheat bran, sugar, salt), Vinegar, Salt, Soy sauce (water, salt, caramel colour, sugar, soybeans, wheat), Sugar, White pepper
PREPARATION METHOD
- For best quality, thaw before cooking
- Cook: pour soup into a pot and bring it up to boil
- Microwave: pour soup into a microwave safe container and microwave for 4-5 minutes
- Ensure internal core temperature reaches 74°C before serving
